Archive: Design

Is thinking still doing?

I’m a doer, I do things.  But I’m also a thinker, and I need to think things in order to do things.

But when I’m thinking I don’t feel like I’m doing very much. Do you know what I mean?

If only I could use all that time I spend thinking about things to actually DO things.  Think how much I could get done!

Then I start thinking that I spend too much time thinking about the fact I spend so much time thinking and not enough time doing.

But today I realised it’s okay to spend lots of time thinking, all thanks to artist Jeremyville, who I found on the HUCK magazine blog.

When I clicked through to the Jeremyville Facebook page it was this ‘Slow Down’ print that really caught my eye though.  And Jeremyville’s accompanying inspiration explanation sums up perfectly why it’s so important to take time to think:

“Late last year I took a whole afternoon off (rare for me!), and had a lovely long lunch at the Park Hyatt Hotel in Buenos Aires, Argentina. In the beautiful garden with intense blue skies and quiet. It was the most important thing I ever did all year. I stopped, thought about life. Made a firm plan for 2011. Re-assessed where I was heading. Focused on my goals. I think it’s one of the best things I ever did, and I still think about that long lunch, and hold those moments and decisions in my mind. That’s why I drew ‘Slow Down’.”

Check out the Jeremyville website for ‘I Will Not Fail’, ‘Shut Down Go Outside’ and a load more inspirational prints from the ‘Community Service Announcement‘ collection.

The photograph

For me no-one has better described the very essence of what it is to take a photograph, than the legendary Henri Cartier Bresson:

“For me the camera is a sketch book, an instrument of intuition and spontaneity, the master of the instant which, in visual terms, questions and decides simultaneously. In order to “give a meaning” to the world, one has to feel involved in what one frames through the viewfinder. This attitude requires concentration, discipline of mind, sensitivity, and a sense of geometry. It is by economy of means that one arrives at simplicity of expression.

To take a photograph is to hold one’s breath when all faculties converge in a face of fleeing reality. It is at that moment that mastering an image becomes a great physical and intellectual joy.

To take a photograph means to recognize – simultaneously and within a fraction of a second– both the fact itself and the rigorous organisation of visually perceived forms that give it meaning.

It is putting one’s head, one’s eye, and one’s heart on the same axis.”

An inspirational man.

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Tuesday, 8th February, 2011

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Living better, with less, that lasts longer

Living better, with less, that lasts longer.

Sorry no sale. Have a look around you, now. Be thinking about this question: “how many of the things around you were designed to last a lifetime, and at the end of that life, it’s or yours, could be recycles into something useful.

In my office in St Davids, I see a Pelicase, a metal filing cabinet, an aluminium Lamy pen and the orangebox Ara chair that I’m sitting on. Of the thousand things in my office, a handful are made for life. Time to change.

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Friday, 21st January, 2011

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Libel, 25,000 pigs, Carter Ruck and the Soil Association

Pig farm owned by Midlands Pig Producers. Photograph: Caters News Agency

What on earth is Carter Ruck doing sending threatening letters to the Soil Association? As reported by the Guardian: Soil Association given libel warning after objection to huge pig farm. For objecting to what is described as a mega-pig farm something as ominous as Darth Vader and his ever so friendly Death Star seem to be hanging around the Soil Association doing some heavy breathing.

The story in a nutshell -

The organic farmers’ group the Soil Association objected to an application from Midland Pig Producers (MPP) for an intensive pig farm in Foston, Derbyshire, last summer, raising concerns in general terms about disease, antibiotic resistance and animal welfare in large pig herds. The application to South Derbyshire district council was withdrawn after it was ruled that it needed to go to the county council instead. MPP expects to reapply in the next few weeks.

In the meantime The Soil Association receives a letter, marked “private and confidential, not for broadcast” from Carter-Ruck, acting for MPP, saying the Soil Association objection is defamatory and should be withdrawn,

the letter said that the Soil Association’s objections should not be further disseminated and that to do so “would risk incurring considerable liability”. A Carter-Ruck solicitor, Magnus Boyd, told the association that it should instead withdraw its objection from the planning process and meet the company. In a paragraph seen as particularly vicious by the association, Boyd also included a veiled threat that its share in a £16.9m Big Lottery Fund grant for improving school food could be jeopardised.

No one likes a bully

And of course this is where this entire story takes on a significant ethical dimension. As, if you have never experienced the joys of a letter from a lawyer essentially threatening you, you cannot quite understand the effect that has. And so good for you Lord Melchett for standing up to companies that wish to stifle democratic process, and the voice of objection. And its sad that law firms are not prepared to weigh the ethical dimension rather than the weight of the purse. As the Guardian reports:

MPP and Carter-Ruck deny that they are trying to silence opposition and maintain that MPP’s main concern was that debate should be accurate. The company says the association’s objections are not relevant to its proposal and are defamatory. MPP plans to house 2,500 breeding sows and as many as 25,000 pigs and piglets on one site. Following applications for mega-dairies in Lincolnshire and elsewhere, Foston is becoming the focus of a fierce fight over fundamentally opposing visions for British farming. By trying to use British libel laws, which are themselves the subject of heated debate, the pig company has raised the stakes.

The other side of the argument is that the overall economics of pig farming is becoming unsustainable, the pig herd in the UK has collapsed, in similar fashion to many small holders who were locked into an economic model and way of life that was unsustainable when asked to compete against the industrial scale farming in countries such as Canada. Shortly after the Second World War the UK was importing 60%+ of its grain, diary, meat and vegetables, fuelled bizaarely by the left-over nitrogen stockpiled during the war for munitions, and re-created as a miracle grow fertiliser to exponentially increase agricultural output, but with a deadly endgame of extracting more of natures goodness than we could put back, ultimately leaving the earth unable to give what we currently take for granted.

This is important as Yeo Valley has one of the biggest organic sustainable diary herds and businesses in the UK. It has turned itself away from an oil based economic model as Tim Mead believes this is unsustainable too for a number of interlocking problems. So the real problem is a design problem, and the reality is MPP have a particular design approach which includes a particular economic model which is for many – out of step and out of time. For the Soil Association to be told they are libeling their opponents is simply ridiculous. For the Soil Association and there are many who agree, mega–farms represent the quintessential opposite of a sustainable future – Yeo Valley and its continuing commercial success is the perfect example of that.

The Guardian writes that intensive pig farming has also attracted global criticism for its capacity to pollute on a grand scale, the greenhouse gases it produces, the outbreaks of disease from swine flu to foot and mouth in which it has played a part, and its abuse of animal welfare. MPP thinks its proposals have the answer to those criticisms while setting out an economic model that would enable British farmers to survive.

And I know happy, outdoors, free range piggies, taste a lot better than those battery farmed – as we are then eating the pigness of a pig vs. eating a carcass that looks like a pig. Richard Young, the Soil Association’s expert on livestock disease is quoted as saying

Our basic concern is that there is lots of research showing that the more pigs you have together the greater the risk of disease and the greater the potential for amplification of any problems. In theory they are proposing a very clever system, but it’s gold-plating a fundamentally flawed one. Past experience shows this brave new world approach to problems usually goes wrong and when it does the consequences for humans are very serious.

The industrial age is over, industrial age thinking is over, green, sustainable, the respect of all those that walk this planet can be combined with commercial success – but not within the paradigm of straight line thinking, the cold economic logic that fails to see the bigger picture. Joel Salatin is America’s most celebrated pioneer of chemical-free farming (see post system failure – agriculture) and he asks us to take stock, and evolve out thinking and approach to solving what are seemingly intractable problems. Will Mega Farms really be the antidote? What would the working conditions be like? Would it dehumanise those working there? What about the pigs – surely they know outside is better? Can everyone afford meat – should we be eating so much of the stuff? The case for food security has been well made by I am sure another Bete Noir of the Soil Association Patrick Holden.

Lord Melchett says he is very happy to met MPP, but has this to say

It’s the first time to my knowledge that a group like ours has been threatened for taking part in the democratic planning process, which is meant to be where citizens and those who represent different interests have the opportunity to air their case. If [big companies] are going to use libel laws to silence opposition, it does not bode well for the future of our food and farming industry.

The Sahara Forest Project – dreaming to reality

Incredible Sahara Forest Project Moves From Concept To Reality With Major Development Deal : TreeHugger.

Biomimicry specialist, architect and designer Michael Pawyln wove a story of magic possibilities that he shared with the Do Lectures in 2009.

One of those ideas, the Sahara Forest Project, has moved a big step closer to the production of fresh water that’s been distilled from the sea by sunlight and gravity – and then used for algae, irrigation and drinking water

Learning to love uncertainty

Learn to love uncertainty and failure, say leading thinkers | Edge question | Science | The Guardian.

One of the characteristics of all Doers is to know what you’re certain about and what you’re not. It’s good to have a strong, deep feeling in your head, heart and bones that you’re going to make a difference, and be certain of that. Knowing how to get there is a different question. That’s the joy of learning to work, live and love like nature, using whatever is in front of you as a gift and precious resource for whatever comes next.

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Saturday, 15th January, 2011

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Good for Nothing

Good for Nothing.

Dan Burgess and conspirators at the Pipeline Project created Good for Nothing as an accelerator for social enterprises. 60 people gave £75k worth of their time for free to help three fledgling businesses earn their wings.

How about one of these in each major city or county in the UK, sharing ideas, with Do Lectures for a tapestry of inspiration. Ideas on a postcard…

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Wednesday, 12th January, 2011

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OKIDO magazine

My latest source of inspiration comes in the form of OKIDO, an arts and science magazine for young children.  That’s right, an arts AND science magazine, not a magazine dedicated to one or the other – as can often be the case.

The brainchild of multimedia designer and scientist, Sophie Dauvois and illustrator Rachel Ortas, OKIDO is all about “stimulating science ideas through art, play and experimentation.” The latest issue is all about living things and biodiversity, featuring beautifully illustrated stories, activities, games, doodles, recipes and poems.  Plus, it’s printed on 100% recycled paper using vegetable based inks, it’s non-gender specific and there’s not an advert in sight!

But most of all it’s refreshing to find a publication that actively marries both sides of the brain. And it’s this kind of thinking that I believe is so essential in overcoming the challenges facing mankind today, from the way we solve environmental and social issues to the way we design and do business.  So it’s great to see such an approach being encouraged with children.

OKIDO may be a magazine aimed at young DOers, but I bet there are plenty of parents who love it just as much as their kids. So, pick up a copy if you get a chance, you may be surprised by what you learn.

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Sunday, 9th January, 2011

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Tuesday, 4th January, 2011

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A project to remind us of the craft of type.

Computers are brilliant. Quick. Simple. And yup, so easy that you don’t have to think too much about what you are doing.

But there is a danger that the brilliance of the computer helps us forget the craft of type. Or worse, we never ever learn it in the first place. So the knowledge is never passed down because there is no knowledge.

Here are some words from the maverick Tony Davidson on why this project is important to the craft of type:

“Firstly thanks to all those who are taking part in this collaborative project.

Back in the day wood and metal type revolutionised the creative industries.  With the introduction of new technology many type houses now face extinction. Today it is easy for anyone to manipulate typefaces and design layouts.  However, with this new found freedom is there a danger that we lose the knowledge and craft of typographers and designers that worked in the era of the printing press?

‘Almost Extinct’ is a project that seeks to rediscover this ‘craft’.  The idea is to source leading experts in this field to help design and print an alphabet of animals without the use of a computer. Some of the designs require many passes of the printing press with letters at various angles. Others require overprinting with a precise weight of ink.  All of them require the sourcing of the perfect wood or metal letters, that should ideally suit the scale of the animal.

Dave Wakefield, a typographer I worked with when I first came to London, is aptly the first person to take part in this project. He lives in Sussex where he has garages full of wood and metal type that he has collected since 1970. He chose to execute ‘D’ is for ‘Duck’ and ‘Z’ is for ‘Zebra’.”

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Monday, 20th December, 2010

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